Friday, April 23, 2010

More at Mazag

So as you all may know, I have been baking cupcakes for the cafe down the road, Mazag.
For this current order I made Rose-water Pistachio Cupcakes that were to d-i-e for (and chocolate with cookies and cream frosting). Since, I don't own Vegan Cupcakes Take Over the World (hint, hint ....) I searched online for a recipe. I found this one from BrokeAss Gourmet. The frosting tasted like ice-cream.
If you in da' hood stop by and support Mazag (and me!)

Perfect for Spring wouldn't ya say!?
Posted by at
Labels: ,

2 comments:

  1. Keri - I Eat TreesApril 23, 2010 at 11:43 PM

    Those cupcakes are so pretty!! And they sound delicious!

    ReplyDelete
  2. DianneApril 24, 2010 at 11:55 AM

    Those are freakin' gorgeous! Worth a trip to Philly, I'd say ;-)

    ReplyDelete

Subscribe to: Post Comments (Atom)